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X-WR-CALDESC:National Food Entrepreneur Program \nThe University of Nebrask
 a Food Processing Center offers a one-day seminar for all individuals inte
 rested in exploring the idea of starting a food manufacturing business.  T
 he seminar is the first phase of the National Food Entrepreneur Program.  
 Following the seminar attendees can receive additional assistance in creat
 ing their food company through the Product to Profit phase of the program.
 \n\nRegistration Deadline - January 10\, 2020
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DTSTART:20191103T020000
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DESCRIPTION:National Food Entrepreneur Program \nThe University of Nebraska
  Food Processing Center offers a one-day seminar for all individuals inter
 ested in exploring the idea of starting a food manufacturing business.  Th
 e seminar is the first phase of the National Food Entrepreneur Program.  F
 ollowing the seminar attendees can receive additional assistance in creati
 ng their food company through the Product to Profit phase of the program.
 \n\nRegistration Deadline - January 10\, 2020
DTSTART;TZID=America/Chicago:20200125T080000
DTEND;TZID=America/Chicago:20200125T170000
LOCATION:University of Nebraska Food Processing Center
SUMMARY:Recipe to Reality
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